How to Make Delicious Meatloaf



You can cook Meatloaf using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Meatloaf

  1. Prepare of beef mince.
  2. It’s of sausage mince.
  3. It’s of breadcrumbs.
  4. Prepare of curry powder.
  5. You need of chopped flat leaf parsley.
  6. Prepare of egg lightly beaten.
  7. You need of salt n pepper.
  8. You need of milk.
  9. You need of red onion cut into wedges bay leaves to garnish.
  10. Prepare of brown onion finely chopped.
  11. You need of water.
  12. You need of beef stock.
  13. You need of tomato paste.
  14. You need of white vinegar.
  15. It’s of honey.
  16. It’s of black sauce.
  17. Prepare of mustard powder.
  18. It’s of salt.

Meatloaf instructions

  1. preheat oven to 200C.
  2. In a large bowl combine the meat, breadcrumbs, onion, curry powder,parsley, and egg and season well with salt n pepper..
  3. Add milk and water and mix thoroughly with hands. Shape into a loaf and place in large roasting run..
  4. Top with red onion and bay leaves and bake for 30mins..
  5. meanwhile make glaze by heating the stock in a saucepan with tomatopaste vinegar honey black sauce and mustard. season with salt bring to a boil and simmer for 10 mins..
  6. Remove meatloaf from oven and drain any fat from the tin. Spoon over half the glaze and return to oven for 35-40mins until cooked through, basting with remaining glaze once or twice..