How to Make Delicious Salmon with a Pistachio Coating

  • on January 13, 2021
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Salmon with a Pistachio Coating.

Salmon with a Pistachio Coating You can cook Salmon with a Pistachio Coating using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Salmon with a Pistachio Coating

  1. Prepare 200 g of Salmon.
  2. Prepare 200 g of Choice of Vegetables.
  3. It’s of For Salmon Topping.
  4. You need 1/2 (1 Cup) of Pistachio (chopped dust sifted out).
  5. You need 1 Teaspoon of Thyme.
  6. You need 1 Pinch of Flat leaf parsley.
  7. You need 1 Teaspoon of Rosemary.
  8. Prepare 1/2 (1 Cup) of White or Brown bread crumbs.
  9. You need 1 1/2 Tablespoons of Honey.
  10. Prepare of Added taste for Vegetables.
  11. You need of Olive Oil.
  12. It’s 1 Teaspoon of Garlic.
  13. You need 1 Teaspoon of Chili.
  14. You need Pinch of Salt and Pepper.

Salmon with a Pistachio Coating step by step

  1. Preheat the oven to 350°f then put water in a pan add salt and leave on medium high heat.
  2. Get a tray from out the oven and rub olive oil around the base (big enough for your piece of salmon).
  3. Mix all of the ingredients for the salmon coating until sticky and fairly clumpy. Then add the mixture to the top of the Salmon.
  4. Put the salmon on the tray and put in the oven once it gets up to heat.
  5. Cook for 15-20 mins.
  6. During this time pour olive oil into a pan and stir fry the broccoli and the add taste flavours together..
  7. Put broccoli and salmon on a plate and serve..
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