Easiest Way to Prepare Yummy Affogato

Affogato. An affogato or more traditionally known as "affogato al caffe" (Italian for "drowned") is an Italian coffee-based dessert. It usually takes the form of a scoop of unflavoured (fior di latte) or vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso. Get Affogato Recipe from Food Network.

Affogato

The authentic affogato combines two Italian classics: a Affogato translates as drowned, referring to the preparation process in which steaming espresso is generously poured over a scoop of gelato. The Italian verb affogare means 'to drown,' so of course the An affogato is an Italian coffee-based dessert. It usually takes the form of a scoop of vanilla gelato or ice cream topped. You can cook Affogato using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Affogato

  1. You need 1/3 cup of heavy cream.
  2. You need 2 tsp of confectioners' sugar.
  3. You need 1 of scoop vanilla ice cream.
  4. Prepare 1 of hot expresso (I have used hot coffee too in a pinch).
  5. Prepare 1 of Chocolate shavings for garnish (if desired).

Espresso kahvesinin vanilyalı top dondurmayla nefis bir sunuma dönüştüğü affogato kahvesi nasıl yapılır, içilir? İşte aradığınız bilgiler! See more ideas about affogato, food, desserts. For an affogato, meaning "drowned" in Italian, pour a shot of espresso over vanilla gelato. See more ideas about affogato, coffee recipes, affogato recipe.

Affogato instructions

  1. Beat heavy cream with confectioners' sugar until soft peaks form..
  2. Put the ice cream into a glass or bowl..
  3. Pour hot expresso over the ice cream and top with the whipped cream and chocolate shavings..

Culinary Affogato Dessert Recipes Chocolate Coffee Food Coffee Recipes Desserts Delicious Ice Cream Recipes. IPA(key): /ˌɑːfəˈɡɑːtəʊ/, /ˌæfəˈɡɑːtəʊ/. affogato (plural affogati or affogatos). A drink or dessert (especially ice-cream) topped with espresso and sometimes a caramel or chocolate sauce. affogato on Wikipedia. Affogato — An affogato ( Italian , drowned ) is a coffee based beverage or dessert. Affogato style , which refers to the act of topping a drink or dessert with espresso , may also incorporate caramel.