Easiest Way to Prepare Perfect Meatloaf



You can have Meatloaf using 18 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Meatloaf

  1. You need 500 grams of beef mince.
  2. Prepare 500 grams of sausage mince.
  3. You need 1 cup of breadcrumbs.
  4. You need 1/2 tsp of curry powder.
  5. It’s 2 tbsp of chopped flat leaf parsley.
  6. Prepare 1 of egg lightly beaten.
  7. It’s 1 of salt n pepper.
  8. It’s 1/2 cup of milk.
  9. You need 1/2 of red onion cut into wedges bay leaves to garnish.
  10. Prepare 1 of brown onion finely chopped.
  11. It’s 1/4 cup of water.
  12. Prepare 1 cup of beef stock.
  13. It’s 1/4 cup of tomato paste.
  14. It’s 2 tbsp of white vinegar.
  15. Prepare 2 tbsp of honey.
  16. You need 2 tbsp of black sauce.
  17. You need 1/2 tsp of mustard powder.
  18. You need 1 of salt.

Meatloaf instructions

  1. preheat oven to 200C.
  2. In a large bowl combine the meat, breadcrumbs, onion, curry powder,parsley, and egg and season well with salt n pepper..
  3. Add milk and water and mix thoroughly with hands. Shape into a loaf and place in large roasting run..
  4. Top with red onion and bay leaves and bake for 30mins..
  5. meanwhile make glaze by heating the stock in a saucepan with tomatopaste vinegar honey black sauce and mustard. season with salt bring to a boil and simmer for 10 mins..
  6. Remove meatloaf from oven and drain any fat from the tin. Spoon over half the glaze and return to oven for 35-40mins until cooked through, basting with remaining glaze once or twice..