Recipe: Perfect Tiramisu

Tiramisu. Tiramisu (Italian: tiramisù [ˌtiramiˈsu], from tirami su, "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert.


You can cook Tiramisu using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tiramisu

  1. It’s 1 lb of Cream cheese.
  2. Prepare 7 oz of Ricotta cheese.
  3. Prepare 2 1/2 cup of Mascarpone.
  4. It’s 3 quart of Heavy whipping cream.
  5. Prepare 1 cup of Sugar.
  6. It’s 2 cup of Sugar.
  7. You need 2 cup of Rum (liquor).
  8. You need 4 cup of Water.
  9. Prepare 1/2 packages of Espresso powder.
  10. You need 2 1/2 packages of Lady fingers cookies.

Tiramisu step by step

  1. Combine 2 cups water and rum together in (Preferably a 3rd pan), incorporate espresso powder mix together until well blended..
  2. In a kitchen aid add cream cheese, ricotta, mascarpone and blend until smooth. Then add 1 cup sugar, next add in the heavy cream and mix until it becomes smooth. (Looking for a frosting texture). Depending on the speed it may take up to 8 minutes..
  3. Dip your lady fingers in the water mix for no longer then 1 second! Spread out on a sheet tray and cover with your frosting! Make layers imagine playing Jenga! The higher the better!.
  4. Allow to refrigerate for overnight for best results!.