Easiest Way to Prepare Appetizing Sausage and potato pot

  • on September 8, 2021
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Sausage and potato pot. This Instant Pot recipe is quick and easy for beginners! I am sharing how to make Creamy Sausage & Potatoes in the Instant Pot using the saute and manual. This recipe for individual Sausage and Potato Pot Pie is so simply delicious!

Sausage and potato pot The sausages are so perfectly juicy and the potatoes are wonderfully tender and full of flavor from all of those meat juices. This dump and go recipe takes minutes to prep and the smell when you take off the lid of the Instant Pot is nothing short of heavenly! Crock Pot Cheesy Sausage Potato CasseroleRecipes That Crock. You can cook Sausage and potato pot using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sausage and potato pot

  1. Prepare of onions, cut in half and sliced.
  2. You need of olive oil.
  3. You need of cake flour.
  4. You need of peeled and chopped tomatoes (410g).
  5. Prepare of potatoes, peeled and cut into 8 pieces each.
  6. Prepare of coconut milk.
  7. You need of yellow bell peppers, sliced.
  8. It’s of twiggs of fresh thyme, chopped.
  9. You need of handful of fresh coriander, roughly chopped.
  10. It’s of sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage).
  11. It’s of worcestershire sauce.
  12. You need of soy sauce.
  13. Prepare of garlic paste.
  14. You need of full cream milk.
  15. It’s of salt and pepper to taste.

This Pressure Cooker Sausage and Potatoes Recipe is a great one-pot meal for the whole family! To be honest I really think that the Instant Pot was made for So easy and full of flavors in no time… Can I use it for a sandwich? This Instant Pot sausage and potatoes recipe is better to serve on a plate. Potatoes are cooked beautifully soft and tender.

Sausage and potato pot instructions

  1. Fry the onions in the olive oil until they turn almost transluscent.
  2. Add the cake flower and fry for 30 seconds.
  3. Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes.
  4. Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes.
  5. In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now.
  6. Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes.
  7. Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft.
  8. Serve with bread or rice.

Potato: Starchy Russets would always be the first choice, as the natural starch helps to thicken the soup. To make Potato Soup in an Instant Pot. Start with browning sausage to release the flavors to the butter. How do you make sausage and potatoes in a crock pot? This is one of the recipes we rely on for busy weeks and the entire family enjoys this meal so much.

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