Recipe: Perfect Hanpen Fish Cake Sandwich with Chicken and Green Onions

Hanpen Fish Cake Sandwich with Chicken and Green Onions.

Hanpen Fish Cake Sandwich with Chicken and Green Onions

You can cook Hanpen Fish Cake Sandwich with Chicken and Green Onions using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Hanpen Fish Cake Sandwich with Chicken and Green Onions

  1. You need 2 of Hanpen.
  2. It’s 200 grams of Ground chicken.
  3. Prepare 2 of stalks Green onions (cut into small pieces).
  4. Prepare 2 slice of Meltable sliced cheese.
  5. It’s 3 of Eggs.
  6. You need 1 of Vegetable oil (for frying).
  7. You need 1 dash of ☆Salt and pepper.
  8. Prepare 1/2 tsp of ☆Soy sauce.
  9. It’s 1/2 tsp of ☆Grated ginger in a tube.

Hanpen Fish Cake Sandwich with Chicken and Green Onions instructions

  1. Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together..
  2. Cut the hanpen into fourths, and cut it in half length-wise so you can make sandwiches. Put the mixture from Step 1 and the cheese in between, and coat with whisked egg..
  3. Coat a frying pan with a fair amount of vegetable oil, and cook covered with a lid over a low~medium heat. Flip over once browned, brown the other side, and they are done..